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Topics Engaged In

Viewing 9 topics - 1 through 9 (of 9 total)
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    • Jennifer Jung-Kim - Korean Foodways (August 5)

      Started by: cgao in: East Asian Food and Identity, Summer 2021

    • 6
    • 11
    • 4 years ago

      Sonja Mason-Briscoe

    • Eric Rath - Japan’s Cuisines: Food, Place and Identity (August 2)

      Started by: cgao in: East Asian Food and Identity, Summer 2021

    • 9
    • 15
    • 4 years ago

      Sonja Mason-Briscoe

    • Fred Gale - Changing Chinese Diets and World Markets (July 29) 1 2

      Started by: cgao in: East Asian Food and Identity, Summer 2021

    • 11
    • 18
    • 4 years ago

      Sonja Mason-Briscoe

    • Jennifer 8. Lee - The Fortune Cookie Chronicles: Chinese Food in America (July 26)

      Started by: cgao in: East Asian Food and Identity, Summer 2021

    • 11
    • 15
    • 4 years ago

      Sonja Mason-Briscoe

    • Bao Short Film

      Started by: Sonja Mason-Briscoe in: Film Festival

    • 1
    • 1
    • 4 years ago

      Sonja Mason-Briscoe

    • Final Essay

      Started by: cgao in: East Asian Food and Identity, Summer 2021

    • 2
    • 2
    • 4 years ago

      Sonja Mason-Briscoe

    • East Asian and Native Americans

      Started by: Sonja Mason-Briscoe in: Web Resources

    • 1
    • 1
    • 4 years ago

      Sonja Mason-Briscoe

    • Asian Food Cultural Project

      Started by: Sonja Mason-Briscoe in: Lesson Plans

    • 1
    • 1
    • 4 years ago

      Sonja Mason-Briscoe

    • Self-introductions 1 2

      Started by: cgao in: East Asian Food and Identity, Summer 2021

    • 15
    • 16
    • 4 years, 1 month ago

      Jennifer Kapral

  •  

Viewing 9 topics - 1 through 9 (of 9 total)
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